AUSTRALIA WIDE OVERNIGHT SHIPPING $14.95
Dark chocolate ganache splashed generously with Gin layered with Kalamansi lime confit (tonic).
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Dark chocolate ganache with fruity Barossa Shiraz
Dark chocolate ganache with vodka and kahlua
Dark chocolate ganache layered with blood orange confit
Griottine cherry soaked in liqueur with dark chocolate
Dark chocolate ganache with Whisky layered with caramel
Salted caramel that is deliciously gooey & sticky
Milk chocolate ganache splashed generously with Gin layered with Kalamansi lime confit (tonic).
Coffee grinds shaken with vodka, kahlua and caramel
Sticky caramel splashed with Baileys Irish Cream
Milk chocolate ganache and raspberry confit
Milk chocolate ganache with lime, white rum and a dash of mint
Mango chilli lime
White chocolate ganache layered with strawberry confit.
White chocolate ganache splashed with lemon
Milk chocolate ganache with strawberry confit and a hint of mint
Milk chocolate ganache inside a milk chocolate heart shell
White chocolate with Vodka and lemon confit
Dark chocolate ganache inside a dark chocolate heart shell
Dark chocolate ganache with raspberry confit
soft caramel covered in milk or dark chocolate
dark ganache with sticky caramel and salt
dark ganache with mint
milk ganache with a shot of cognac & raisins
dark ganache with zesty lime, hit of chilli and pinch of salt
raspberry confit layered on dark chocolate ganache
milk ganache layered with white ganache with a burst of lemon
velvet hazelnut praline with a shot of espresso
dark ganache infused with zesty orange
tangy passionfruit with milk ganache
milk ganache with sticky caramel and salt
velvet almond praline swirled with milk ganache
hazelnut praline swirled with milk chocolate ganache with a hint of cinnamon
coconut & cherry layered with milk chocolate ganache
milk ganache with zesty orange & caramel
peanut butter swirled with milk ganache and caramel
milk ganache with a burst of strawberry and raspberry
milk ganache with a toasted coconut and marshmallow
milk ganache swirled with mint & caramel
milk ganache layered with blood orange confit
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